I am often asked how to make the perfect veggie stir-fry. The answer I always give is to first choose a variety of veggies so that you create the pleasing balance of textures and colors. Have all your ingredients chosen ahead of time, prepped and ready to go. Stir-frying is intended to be
FAST…so there is no time for hunting through your fridge for veggies or your pantry for seasonings or else you risk the chance of overcooking. So get organized and start creating a yummy nutritious dish that will tempt even the pickiest of eaters in your house! The sky’s the limit when it comes to choosing your veggies. Take advantage of what’s available seasonally and have fun experimenting with your own combinations! Another great
MPM Side Dish in a Flash! Yield: about 4 servings