You know those times after surveying your fridge, freezer and pantry when you realized you had a bunch of great ingredients, but weren’t quite sure how to combine them? Before making this dish, all I knew was I wanted to create a new casserole that was full of wonderful flavors, but needed minimal prep.
Not Your Average Casserole: Moroccan Lamb, Beef ‘n Butternut Bake
Citrus-Poached Salmon: a “Pudge-Busting” Favorite
If you have never poached salmon before, you are in for a real treat. Perfectly suited for do-ahead meals for time-crunched schedules plus this dish will be a lovely addition to your company table. Healthy, light and so quick to prepare makes this salmon another fantastic MPM Dinner in a Flash!
Bye-Bye Holiday “Pudge” Plus Recipes
So Jan. 1st was here and gone and as usual, the “buzz” I am hearing is lots of you are stressing over packing on too many holiday pounds. Don’t hide behind your bulky winter sweaters and sweats, delaying dumping your muffin top until warmer temperatures prevail! Take control of your eating NOW so you’ll be...
Read more
Duo of Seafood Treats to Ring in the New Year
If like many of us, you found yourself indulging just a bit too much between Halloween and Christmas, but want to ring in the New Year with a special culinary splurge, have I got a pair of treats for you! Part of my Fun Firsts and Pudge-Busting...