Basil-Mint Pesto

Name: Basil-Mint Pesto
Ingredients: 1/3 cup pine nuts (toasted (see MPM Mini-Bites)); 1 ½ cups tightly packed fresh basil leaves; 1 ½ cups tightly packed fresh mint leaves; 1-2 cloves garlic; ½ cup freshly grated Parmesan cheese; 1 -2 teaspoons lemon zest (optional); 2 teaspoons fresh lemon juice; Salt and freshly ground pepper as desired; 1/3 cup good quality extra-virgin olive oil