Butternut Squash Ribbon Salad with Apple-Dijon Vinaigrette

4 Responses

  1. This is such an eye catcher and sounds great.I think I could drink the vinaigrette just by itself...LOL.Thanks Linda.
    • Linda Shapiro (Meal Planning Maven)
      Thank you so much Jodie! I love making ribbon salads as the possibilities are just endless! The vinaigrette is very light and versatile and goes well with many types of salads. I'm so excited you stopped by to visit!
  2. This is a beautiful salad, beautiful colors and delicious flavors.
  3. What a beautiful, colourful salad, Linda! I didn't know you could eat butternut squash raw, but I can't wait to give this a try! Pinning and sharing. Thank you for sharing with us at Hearth and Soul. Happy Thanksgiving!