Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes

Name: Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes
Ingredients: 1 pound boneless chicken breast (cut into 1-inch cubes); 2 tablespoons olive oil; 5 cloves garlic (chopped (or as desired)); 2 teaspoons dried Italian seasoning; Kosher salt as desired; Crushed red pepper flakes as desired; 1 13.25 ounce box whole wheat penne (or choose a gluten-free pasta); 2 teaspoons kosher salt (for cooking pasta); 2 teaspoons olive oil (additional); 3 cups broccoli florets and stems (coarsely chopped and steamed just until crisp-tender, about 3 minutes; drained); 3 cups grape tomatoes (I used a mixture of yellow and red); ½ cup freshly grated Parmesan cheese; Additional freshly grated Parmesan cheese as desired

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May 27, 2015

4 comments

Written by Linda Shapiro (Meal Planning Maven)

View all posts by: Linda Shapiro (Meal Planning Maven)

4 Responses

debi

This looks like a perfect dinner! Yum! So pretty and so colorful! I love it.

October 12, 2015
- Linda Shapiro (Meal Planning Maven)
  
  Thanks ever so much Debi!
  
  October 13, 2015
savoryexperiments

I love all of the vibrant colors, Linda. And let's be real... anything with garlic is right up my alley!

October 13, 2015
- Linda Shapiro (Meal Planning Maven)
  
  Thank you Jessica,,,and I so know what you mean about garlic!
  
  October 14, 2015

Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes

Written by Linda Shapiro (Meal Planning Maven)

4 Responses

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