Recipe Box

Recipe Collection: Easter

Orange-Sesame Turkey Tenderloins

Dark Chocolate Bark

Crunchy Quinoa
Cream of Roasted Red Pepper ‘n Tomato Soup

Coconutty Toasted Almond Ice Cream
Cherry-Pomegranate Glazed Turkey Tenderloins

Signature Frittata
Apple ‘n Root Veggie Slaw with Manchego

Israeli Couscous with Chickpeas ‘n Veggies
Cherry Tomato ‘n Artichoke Tapenade

Mango Salsa
Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes

Homemade Frozen Fruit Pops
Chunky Cranberry Applesauce

Butternut Squash Ribbon Salad with Apple-Dijon Vinaigrette
Roasted Moroccan-Spiced Carrots

Dark Chocolate Oblivion Torte
Roasted Mediterranean Eggplant Salad

Roasted Root Veggies
Homemade Frozen Fruit and Yogurt Pops

Garbanzo and Edamame Slaw
Chocolate-Chocolate Chip Bread

Roasted Butternut Squash ‘n Spinach Lasagna
Roasted Pear and Butternut Squash Salad

Sticky Chicken
Dijon ‘n Herb-Encrusted Rack of Lamb

Broiled Grouper with Tropical Fruit Salsa
Roasted Brussels Sprouts with Fresh Thyme

Berry-Balsamic Vinaigrette
Double Chocolate Chunk Ice Cream

Grilled Baby Artichokes with Lemon Vinaigrette
Spinach ‘n Veggie Stuffed Baby ‘Bellas

Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes
Baby Greens and Veggie Stir-Fry

Duo of Beets Salad with Orange-Basil Vinaigrette
Grilled Vegetables with Yogurt-Tahini Dip

Farro ‘n Quinoa Salad with Dried Cherries and Pistachios
Moroccan Carrot Salad

Grilled Vegetables with Romesco Dip
Pecan-Crusted Cod with Mango Salsa

Crockpot “Rotisserie” Chicken ‘n Vegetables
Mashed Confetti Cauliflower

Mediterranean Couscous
Roasted Mediterranean Shrimp Stuffed Peppers

Mango-Mango “Fro Yo”
Salmon Balsamico

Creamy Honey Dijon Dressing
Double Chocolate Zucchini Muffins

Cinnamon Streusel Bread
Bunches of Berries Smoothie

Golden Beet ‘n Edamame Pilaf
Homemade Frozen Fruit Juice Pops

Chocolate Chip Coffee Cake Squares
Tropical Breeze Ice Cream

Cocoa-Almond Crunch Ice Cream
Asparagus Ribbon Salad with Lemony Vinaigrette

Roasted Cod with Cherry Tomato ‘n Artichoke Tapenade
Summer Squash Ribbon Salad

Smoked Salmon and Cucumber Canapés
Choco-Oat Cookie Bars

Caprese Salad
Roast Chicken with Apples ‘n Vegetables

Chunky Apple Muffins
Eggplant Rollatini

Veggie ‘n Quinoa Stuffed Zucchini
Bodacious Banana Ice Cream

Peachy Almond Surprise Smoothie
Smashed New Potatoes with Fresh Herbs

Festive Macaroni Salad
Chilled Shrimp with Spicy Mango Mayo

Crockpot Rustic Chicken Soup
Dark Chocolate Fantasy Cheesecake

Seafood Cocktail with Spicy Mango Mayo
Salmon en Parchment

NY-Style Cheesecake Topped with Dark Chocolate Ganache
Trio of Roasted Beets Salad with Apple-Dill Drizzle

Mediterranean-Spiced Chicken Thighs
Jenn’s Chilled Cucumber-Avocado Soup

Herb-Crusted Salmon Salad
Pan-Roasted Pomegranate Chicken with Caramelized Lemons

Banana Applesauce Bread
Crockpot Balsamic Chicken ‘n Vegetables

Moroccan Stuffed Peppers
Mediterranean Shrimp ‘n Couscous Salad

Greek Isles Grilled Chicken Salad
Citrus Poached Salmon

Apricot-Lemon Glazed Carrots ‘n Pineapple
Grilled Parmesan ‘n Herb-Crusted Tomatoes

Shrimp Cobb Salad with Honey Dijon Dressing
Spaghetti Squash Primavera

Mint-Infused Chocolate Chunk Ice Cream
Maple-Orange Glazed Turkey Breast

Roast Chicken with Trio of Balsamic-Glazed Peppers ‘n Onions
Double Chocolate Fudge Squares

Grilled Asparagus, Peppers ‘n Tomato Salad
Ricotta Almond-Berry Torte

Haricot Vert Salad with Chunky Tomato Dressing
Shrimp with Basil and Cherry Tomatoes

Roasted Brussels Sprouts ‘n Apple Salad with Balsamic Drizzle
Turkey-Spinach Meatloaf Roulade

Roasted Honey-Dijon Salmon with Fresh Herbs
Romesco Dip

Balsamic Vinaigrette
Favorite Roast Chicken

Cinnamon-Infused Pears with Pomegranate Syrup
Decadent Chocolate “Mousse”

Balsamic-Glazed Brussels Sprouts
Banana Chocolate Chip Muffins

Blueberry Twist Smoothie
Baby Brownie Biscotti

Jeweled Israeli Couscous
Choco-Chunk Peanut Butter Blitz Ice Cream

Mango Shrimp Salad
Tropical Fruit Salsa

Farmers’ Market Salad
Snapper Romesco

Apricot-Dijon Glazed Chicken
Grilled Vegetable ‘n Couscous Salad

P B & J Oatie Muffins
String Bean ‘n Cherry Tomato Sauté

Edamame Hummus
Dried Cherry ‘n Pistachio Biscotti

Grilled Chicken Salad with Pomegranate Vinaigrette
Mixed Berry Coulis

Penne with Roasted Vegetables
Apple-Dill Vinaigrette

Roasted Butternuts ‘n Brussels
Grilled Chicken Salad with Berry-Balsamic Vinaigrette

Grilled Pepper Caprese Salad
Chicken, Roasted Vegetables ‘n Quinoa Toss

Swirled Cheesecake Brownies
Signature Gazpacho

Crazy for Greens
Fruit Array with Pistachio-Encrusted Goat Cheese Medallions

Brownie Biscotti Ice Cream Shooters
Festive Relish Tray

Oh-So-Fudgey Brownies
Potpourri Of Roasted Vegetables

Baby Greens Salad with Roasted Peach and Honey Lime Vinaigrette
Summer Tomato Stacks with Herbed Buttermilk Dressing

Apricot ‘n Lemon Glazed Salmon
Florida Seafood Salad with Mango-Tangerine Dressing

Mini Roasted Pear Crumbles
Herb-Crusted Turkey Breast with Leeks ‘n Carrots

Whole Wheat Veggie Orzo
Maple-Infused Acorn and Delicata Squash Rings

Sauté of Rainbow Chard with Apples
Sweet Morning Muffins

Heirloom Tomatoes ‘n Goat Cheese with Balsamic Drizzle
Apricot-Glazed French Toast with Fresh Berries

Mini Fruit Kabobs with Chunky Strawberry Yogurt Dip
Creamy NY-Style Cheesecake

Parmesan Crunch-Top Potatoes
Cheesy Artichoke Bites

Spaghetti Squash with Chunky Roasted Bell Pepper Sauce
Pan-Roasted Green Beans with Caramelized Onions

Veggie Stuffed Pattypan Squash with Tomato Basil Coulis
Ultimate Chocolate Chip Cheesecake

Banana Chocolate Chip Bread
Fruit Array with Goat Cheese Medallions ‘n Berry Coulis

Veggie Crudités with Creamy Honey Dijon Dressing

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