Recipe Box

Recipe Collection: Summer

Pecan-Crusted Cod with Mango Salsa
NY-Style Cheesecake Topped with Dark Chocolate Ganache

Tropical Fruit Salsa
Florida Citrus Salad with Mango-Tangerine Dressing

Banana Chocolate Chip Muffins
Festive Macaroni Salad

Veggie Stuffed Pattypan Squash with Tomato Basil Coulis
Jeweled Israeli Couscous

Basic Grilled Vegetable Marinade
Veggie ‘n Quinoa Stuffed Zucchini

Ricotta Almond-Berry Torte
Dark Chocolate Oblivion Torte

Roasted Cod with Cherry Tomato ‘n Artichoke Tapenade
Taco Ranch Dressing

Mini Fruit Kabobs with Chunky Strawberry Yogurt Dip
Herbed Buttermilk Dressing

Choco-Cherry Oat Jumbles
Zesty Black Bean Burgers

Berry-Balsamic Vinaigrette
Homemade Frozen Fruit and Yogurt Pops

Mango Shrimp Salad
Cocoa-Cherry Truffle Smoothie

Israeli Salad with Mint and Feta
Roasted Veggie Pizza

Peachy Almond Surprise Smoothie
Grilled Pepper Caprese Salad

Double Chocolate Chunk Ice Cream
Baby Greens Salad with Roasted Peach and Honey Lime Vinaigrette

Herbed Buttermilk Cole Slaw
Coconutty Toasted Almond Ice Cream

Golden Beet ‘n Edamame Pilaf
Brownie Biscotti Ice Cream Shooters

Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes
Signature Gazpacho

Apricot ‘n Lemon Glazed Salmon
Cocoa-Almond Crunch Ice Cream

Blueberry Twist Smoothie
Beef Kefta Kabobs

P B & J Oatie Muffins
Mashed Confetti Cauliflower

Florida Seafood Salad with Mango-Tangerine Dressing
Fresh Peach Salsa

Grilled Za’atar Chicken with Tzatziki
Power Crunch Granola

Granola-Berry Yogurt Parfaits
Orange-Sesame Turkey Tenderloins

Grilled Vegetable Meze with Labneh
Signature Crab Cakes

Homemade Frozen Fruit Pops
Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes

Grilled Shrimp ‘n Artichoke Pizza
Cherry Tomato ‘n Artichoke Tapenade

String Bean ‘n Cherry Tomato Sauté
Summery Iced Teas with a Twist

Bunches of Berries Smoothie
Build Your Own Chicken Tostadas

Grilled Asparagus, Peppers ‘n Tomato Salad
Creamy NY-Style Cheesecake

Easiest Veggie Kabobs
Whole Wheat Veggie Orzo

Festive Relish Tray
Decadent Chocolate “Mousse”

Grilled Parmesan ‘n Herb-Crusted Tomatoes
Herb-Crusted Salmon Salad

“Creamy” Broccoli ‘n Cauliflower Soup
Double Chocolate Zucchini Muffins

Quinoa Tabbouleh
Summer Squash Ribbon Salad

Haricot Vert Salad with Chunky Tomato Dressing
Butternut Squash Ribbon Salad with Apple-Dijon Vinaigrette

Sweet ‘n Tangy BBQ Sauce
Orange-Basil Vinaigrette

Asian Kale ‘n Pineapple Slaw
Mint-Infused Chocolate Chunk Ice Cream

Seafood Cocktail with Spicy Mango Mayo
Swirled Cheesecake Brownies

Asparagus Ribbon Salad with Lemony Vinaigrette
Roasted Mediterranean Shrimp Stuffed Peppers

Grilled Moroccan Shrimp with Cherry-Pom Dipping Sauce
Caprese Salad

Strawberry Yogurt Dip
Sheet Pan Bronzed Salmon ‘n Asparagus

Shrimp Cobb Salad with Honey Dijon Dressing
Roasted Honey-Dijon Salmon with Fresh Herbs

Breakfast Power Bites
Pack ‘n Go Granola

Basil-Mint Pesto
Chilled Shrimp with Spicy Mango Mayo

Fruit Array with Pistachio-Encrusted Goat Cheese Medallions
Grilled Mexican Shrimp Kabob Bowls

Grilled Salmon Burgers with Raita
Herbed Salmon ‘n Tomato Kabobs

Grilled Asian Citrus Drumsticks
Backpack Snack

Greek Isles Grilled Chicken Salad
Easy Fish Tacos

Grilled Chicken Salad with Berry-Balsamic Vinaigrette
Grilled Asian Burgers

Choco-Chunk Peanut Butter Blitz Ice Cream
Heirloom Tomatoes ‘n Goat Cheese with Balsamic Drizzle

Grilled Vegetable ‘n Couscous Salad
Oh-So-Fudgey Brownies

Grilled Mediterranean Turkey Burgers
Farmers’ Market Salad

Pan-Roasted Green Beans with Caramelized Onions
Broiled Grouper with Tropical Fruit Salsa

Chicken Satay with Tamari-Peanut Dip
Smoked Salmon and Cucumber Canapés

Balsamic Vinaigrette
Rustic Turkey-Vegetable Marinara

Summer Tomato Stacks with Herbed Buttermilk Dressing
Crispy Baked Chicken Nuggets with Honey Mustard Dip

Apricot-Glazed French Toast with Fresh Berries
Grilled Baby Artichokes with Lemon Vinaigrette

Grilled Vegetables with Romesco Dip
Grilled Tri-Tip Roast with Caramelized Onions ‘n Peppers

Baby Greens and Veggie Stir-Fry
Veggie Crudités with Creamy Honey Dijon Dressing

Edamame Hummus
Ultimate Chocolate Chip Cheesecake

Sauté of Rainbow Chard with Apples
Grilled BBQ Chicken Pizza

Grilled Pineapple with Orange-Honey Glaze
Grilled Vegetables with Yogurt-Tahini Dip

Salmon en Parchment
Asian Shrimp, Veggie ‘n Cashew Stir-Fry

Tropical Breeze Ice Cream
Mediterranean Couscous

Roasted Cauliflower
Citrus Poached Salmon

Pesto “Voodles” (Veggie Noodles)
Snapper Romesco

Chewy Peanut Butter Choco-Chip Cookies
Quickie Asian Veggie Stir-Fry

Roasted Brussels Sprouts with Fresh Thyme
Garbanzo and Edamame Slaw

Apple-Dill Vinaigrette
Mediterranean Party Dip

Spaghetti Squash with Chunky Roasted Bell Pepper Sauce
Homemade Frozen Fruit Juice Pops

Roasted Cherry Tomatoes ‘n Artichokes
Bodacious Banana Ice Cream

Southwestern Flank Steak with Mango Salsa
Mixed Berry Coulis

Salmon Balsamico
Yo-Fruity Crunch Sundaes

Grilled Peaches with Maple-Almond Crumble
Island Paradise Smoothie

Sweet ‘n Tangy BBQ Chicken
Signature Frittata

Grilled Middle Eastern Lamb Burgers with Tzatziki
Fruit Array with Goat Cheese Medallions ‘n Berry Coulis

Sweet ‘n Tangy BBQ London Broil
Penne with Roasted Vegetables

Jenn’s Chilled Cucumber-Avocado Soup
Roasted Mediterranean Eggplant Salad

Mango Salsa
Mediterranean Shrimp ‘n Couscous Salad

Mango-Mango “Fro Yo”
Sweet Morning Muffins

Chicken, Roasted Vegetables ‘n Quinoa Toss
Chicken ‘n Veggie Souvlaki

Cream of Roasted Red Pepper ‘n Tomato Soup
Sweet ‘n Tangy BBQ Salmon

Blueberry Oat Bread
Crazy for Greens

Tomato Basil Coulis

Dark Chocolate Bark

Summer Corn Sauté
Shrimp with Basil and Cherry Tomatoes

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