Recipe Box
Recipe Collection: Spring
Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes
Sheet Pan Bronzed Salmon ‘n Asparagus
Asian Kale ‘n Pineapple Slaw
Signature Gazpacho
NY-Style Cheesecake Topped with Dark Chocolate Ganache
Easy Fish Tacos
Homemade Frozen Fruit Juice Pops
Shrimp with Basil and Cherry Tomatoes
Chicken, Roasted Vegetables ‘n Quinoa Toss
Grilled Chicken Salad with Pomegranate Vinaigrette
Orange-Sesame Turkey Tenderloins
Apricot-Dijon Glazed Chicken
Apple-Dill Vinaigrette
Florida Citrus Salad with Mango-Tangerine Dressing
Moroccan Stuffed Peppers
Mango Salsa
P B & J Oatie Muffins
Pan-Roasted Pomegranate Chicken with Caramelized Lemons
Dried Cherry ‘n Pistachio Biscotti
Mediterranean Party Dip
Mediterranean Couscous
Sauté of Rainbow Chard with Apples
Israeli Salad with Mint and Feta
Shrimp-Cauliflower Fried “Rice” Bowls
Grilled Asian Burgers
Salmon en Parchment
Oh-So-Fudgey Brownies
Festive Relish Tray
Snapper Romesco
Choco-Chunk Peanut Butter Blitz Ice Cream
Roasted Butternuts ‘n Brussels
Grilled Asian Citrus Drumsticks
Granola-Berry Yogurt Parfaits
No-Fuss Crockpot Applesauce
Shrimp Cobb Salad with Honey Dijon Dressing
Homemade Frozen Fruit and Yogurt Pops
Edamame Hummus
Yo-Fruity Crunch Sundaes
Maple-Orange Glazed Turkey Breast
Old Fashioned Veggie Soup
Sweet ‘n Tangy BBQ Meatloaf
Seafood Cocktail with Spicy Mango Mayo
Grilled Mediterranean Turkey Burgers
Grilled Za’atar Chicken with Tzatziki
Backpack Snack
String Bean ‘n Cherry Tomato Sauté
Israeli Couscous with Chickpeas ‘n Veggies
Mixed Berry Coulis
Rustic Turkey-Vegetable Marinara
Quinoa Tabbouleh
Chunky Apple Muffins
Roasted Mediterranean Eggplant Salad
Roasted Root Veggies
Balsamic Vinaigrette
Broiled Grouper with Tropical Fruit Salsa
Grilled BBQ Chicken Pizza
Farro ‘n Quinoa Salad with Dried Cherries and Pistachios
Moroccan Lamb, Beef ‘n Butternut Bake
Grilled Vegetable Meze with Labneh
Spinach ‘n Veggie Stuffed Baby ‘Bellas
Signature Frittata
Easiest Veggie Kabobs
Asparagus Ribbon Salad with Lemony Vinaigrette
Creamy NY-Style Cheesecake
Herb-Crusted Turkey Breast with Leeks ‘n Carrots
Grilled Mexican Shrimp Kabob Bowls
Florida Seafood Salad with Mango-Tangerine Dressing
Zesty Black Bean Burgers
Grilled Asparagus, Peppers ‘n Tomato Salad
Double Chocolate Chunk Ice Cream
Taco Ranch Dressing
Haricot Vert Salad with Chunky Tomato Dressing
Decadent Chocolate “Mousse”
Jeweled Israeli Couscous
Potpourri Of Roasted Vegetables
Summer Tomato Stacks with Herbed Buttermilk Dressing
Grilled Baby Artichokes with Lemon Vinaigrette
Herbed Buttermilk Dressing
Cocoa-Cherry Truffle Smoothie
Mashed Confetti Cauliflower
Grilled Salmon Burgers with Raita
Veggie Crudités with Creamy Honey Dijon Dressing
Moroccan Carrot Salad
Grilled Pepper Caprese Salad
Southwestern Flank Steak with Mango Salsa
Basil-Mint Pesto
Farmers’ Market Salad
Roasted Butternut Squash ‘n Spinach Lasagna
Crunchy Quinoa
Chicken, Spinach and White Bean Stew
Tropical Fruit Salsa
No-Noodle Veggie “Kugel”
Apricot ‘n Lemon Glazed Salmon
Greek Isles Grilled Chicken Salad
Dark Chocolate Fantasy Cheesecake
Mint-Infused Chocolate Chunk Ice Cream
Trio of Roasted Beets Salad with Apple-Dill Drizzle
Grilled Tri-Tip Roast with Caramelized Onions ‘n Peppers
Blueberry Twist Smoothie
Salmon Balsamico
Island Paradise Smoothie
Golden Beet ‘n Edamame Pilaf
Veggie Stuffed Pattypan Squash with Tomato Basil Coulis
Grilled Shrimp ‘n Artichoke Pizza
Herb-Crusted Salmon Salad
Roasted Cod with Cherry Tomato ‘n Artichoke Tapenade
Sweet ‘n Tangy BBQ Sauce
Crockpot “Rotisserie” Chicken ‘n Vegetables
Penne with Roasted Vegetables
Sweet ‘n Tangy BBQ London Broil
Mini Fruit Kabobs with Chunky Strawberry Yogurt Dip
Brownie Biscotti Ice Cream Shooters
Asian Veggie Stir-Fry
Herbed Buttermilk Cole Slaw
Dark Chocolate Oblivion Torte
Cherry-Pomegranate Glazed Turkey Tenderloins
Chocolate-Chocolate Chip Bread
Spaghetti Squash with Chunky Roasted Bell Pepper Sauce
Bunches of Berries Smoothie
Pan-Roasted Green Beans with Caramelized Onions
Pack ‘n Go Granola
Whole Wheat Veggie Orzo
Citrus Poached Salmon
Heirloom Tomatoes ‘n Goat Cheese with Balsamic Drizzle
Caprese Salad
Cheesy Artichoke Bites
Grilled Moroccan Shrimp with Cherry-Pom Dipping Sauce
Build Your Own Chicken Tostadas
Asian Shrimp, Veggie ‘n Cashew Stir-Fry
Cinnamon-Infused Pears with Pomegranate Syrup
Cherry Tomato ‘n Artichoke Tapenade
Apple ‘n Root Veggie Slaw with Manchego
Mediterranean-Spiced Chicken Thighs
Blueberry Oat Bread
Roasted Veggie Pizza
Cream of Roasted Red Pepper ‘n Tomato Soup
Roasted Cherry Tomatoes ‘n Artichokes
Mango-Mango “Fro Yo”
Quickie Asian Veggie Stir-Fry
Cinco de Mayo Chicken Fajita Salad
Roasted Brussels Sprouts with Fresh Thyme
Roast Chicken with Trio of Balsamic-Glazed Peppers ‘n Onions
Banana Chocolate Chip Muffins
Ricotta Almond-Berry Torte
Crockpot Balsamic Chicken ‘n Vegetables
One Pan Honey-Balsamic Chicken ‘n Vegetables
Maple-Infused Acorn and Delicata Squash Rings
Sweet ‘n Tangy BBQ Salmon
Summer Squash Ribbon Salad
Smoked Salmon and Cucumber Canapés
Strawberry Yogurt Dip
Almond Parmesan Oven-Fried Chicken
Passover Chocolate Chip Kamish Bread
Apricot-Glazed French Toast with Fresh Berries
Crispy Baked Chicken Nuggets with Honey Mustard Dip
Sticky Chicken
Grilled Chicken Salad with Berry-Balsamic Vinaigrette
Roast Chicken with Apples ‘n Vegetables
Chicken Satay with Tamari-Peanut Dip
Garbanzo and Edamame Slaw
Classic Jewish Chicken Soup
Peachy Almond Surprise Smoothie
Cheesy Veggie Macaroni Bake
Grilled Vegetables with Yogurt-Tahini Dip
Beef Kefta Kabobs
Roasted Sweets ‘n Parsnips
Chicken ‘n Veggie Souvlaki
Pecan-Crusted Cod with Mango Salsa
Grilled Middle Eastern Lamb Burgers with Tzatziki
Baby Greens Salad with Roasted Peach and Honey Lime Vinaigrette
Grilled Vegetable ‘n Couscous Salad
Dijon ‘n Herb-Encrusted Rack of Lamb
Roasted Brussels Sprouts ‘n Apple Salad with Balsamic Drizzle
Tropical Breeze Ice Cream
Jenn’s Chilled Cucumber-Avocado Soup
Sweet ‘n Tangy BBQ Chicken
Orange-Basil Vinaigrette
Swirled Cheesecake Brownies
Mediterranean Shrimp ‘n Couscous Salad
Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes
Power Crunch Granola
Herbed Salmon ‘n Tomato Kabobs
Dark Chocolate Bark
Mini Chicken Meatballs ‘n Vegetable Soup
Grilled Parmesan ‘n Herb-Crusted Tomatoes
Ultimate Chocolate Chip Cheesecake
Basic Grilled Vegetable Marinade
Pesto “Voodles” (Veggie Noodles)
Festive Macaroni Salad
Easy Chunky Tomato Sauce
Choco-Cherry Oat Jumbles
Cinnamon Streusel Bread
Apricot-Lemon Glazed Carrots ‘n Pineapple
Signature Crab Cakes
Mango Shrimp Salad
“Creamy” Broccoli ‘n Cauliflower Soup
Banana Chocolate Chip Bread
Fruit Array with Goat Cheese Medallions ‘n Berry Coulis
Cocoa-Almond Crunch Ice Cream
Chilled Shrimp with Spicy Mango Mayo
Veggie ‘n Quinoa Stuffed Zucchini
Roasted Moroccan-Spiced Carrots
Bodacious Banana Ice Cream
Coconutty Toasted Almond Ice Cream
Cocoa Sweetie Pie Squares
Roasted Pear and Butternut Squash Salad
Homemade Frozen Fruit Pops
Fruit Array with Pistachio-Encrusted Goat Cheese Medallions
Double Chocolate Zucchini Muffins
Moroccan Turkey Mini Loaves
Eggplant Rollatini
Crazy for Greens
Apricot ‘n Apple Kugel
Favorite Roast Chicken
Chewy Peanut Butter Choco-Chip Cookies
Sweet Morning Muffins
Balsamic-Glazed Brussels Sprouts
Baked Sweet Potato “Fries”
Baby Greens and Veggie Stir-Fry
Summery Iced Teas with a Twist
Breakfast Power Bites
Duo of Beets Salad with Orange-Basil Vinaigrette
Banana Applesauce Bread
Tomato Basil Coulis
Roasted Mediterranean Shrimp Stuffed Peppers
Berry-Balsamic Vinaigrette
Spaghetti Squash Primavera
Grilled Vegetables with Romesco Dip
Sheet Pan Chicken ‘n Root Vegetables
Roasted Cauliflower
Roasted Honey-Dijon Salmon with Fresh Herbs
Grilled Pineapple with Orange-Honey Glaze
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